scullerymaidsblog.com

Recipes, tips and musings from my scullery.

Archive for October, 2011

25 October
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Moroccan Chicken Tagine

Chicken Tagine Tagine is the name of the dish this fragrant chicken 'stew' is cooked in as well as being the name of the meal too. Although the list of ingredients and the cooking time seem long, it's actually an easy meal to prepare. The results are worth every minute spent on this dish. Read more...
10 October
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Recipe: 1 Hour Pumpkin Soup

Recipe Pumpkin Soup I love Pumpkin Soup and I love roasted Butternut Squash so I made a soup with both - it was delicious. We ate it with *Carrot and Cheese Muffins* and crusty rolls on the first day I felt Autumn in the air. Read more...
10 October
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Recipe: 40 mins Cheese and Carrot Muffins

Recipe Carrot and Cheese Muffins Try these Cheese and Carrot Muffins the next time you have soup - they make a nice change from bread rolls. We had them with *Pumpkin Soup* but they would be good with any soup or maybe even a bean based casserole. Read more...