Recipe: 35 mins Easy Soda Bread

Finished Sliced Bread

Homemade bread doesn't have to be a once a year treat and it doesn't need a breadmaker either. Most of us think of bread making as a fussy, long winded business but this Soda bread takes only 5 minutes to make and 30 minutes to bake - lovely fresh bread any time you want it.



Soda Bread Recipe


1. Seive the flours, salt and bicarbonate of soda. Add the buttermilk and mix with a wooden spoon. Knead very lightly and quickly and shape into a round. (or 2 smaller ones) Sultanas can be kneaded in (lightly) at this stage if you like fruited bread.
Flour Salt and SodaAdd the Buttermilk
Knead GentlyShaped Bread
2. Cut a cross into the top of the bread. Cook in a hot oven - 200°C for 30 minutes or until the bread sounds 'hollow' when tapped on the bottom.
Cooling the BreadBread Cooling on a Rack
Sliced Soda Bread
Irish Soda BreadFinished Sliced Bread
Finished Soda Bread

Nice sliced and served with butter, broken into chunks with soup or any way you like your bread.


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