scullerymaidsblog.com

Roast Pork

There’s always a groan in the Scullery when we’re invited to a particular friends’ house for Sunday Lunch – they have a certain knack of never being able to get the meal on the table hot (or sometimes, even warm).  It made me wonder if maybe there was a need for some simple step by step instructions to get that meal to the table hot ..... and with no stress and panic. Read more...

Scullerymaid ….. on food.

I like food. I like everything about food – from menu planning & table laying to shopping, cooking and eating it. I like to cook for others – for me there’s nothing better than inviting people round, spending the day cooking and enjoying time with family and friends around the table. I like barbeques and picnics in the summer and good old fashioned comfort food in the winter. I also love to cook for two – what could be nicer than good food, nice wine, favourite music, candlelight and spending 4 hours at the table on cold winter nights? Read more...

Chicken and Leek Pie

Chicken and Leek Pie

This is a simple, tasty pie and versatile, too. I like to add mushrooms to the leeks but you could just add whatever veg you happen to have in the fridge Read more...

Chicken Chasseur

Chicken Chasseur

I love to cook this as it's so easy and it can be left in a slow oven for ages. A lovely, warming late autumn or winter meal - perfect comfort food for those chilly evenings. Read more...